Blueberry Cream Cheese Bars

Blueberry Cream Cheese Bars are the perfect blend of buttery crust and creamy filling, making them an ideal treat for any occasion. Whether you’re hosting a family gathering, celebrating a special event, or simply want a nostalgic dessert, these bars showcase the delightful combination of blueberries and cream cheese that everyone will love. They are easy to prepare, and the flavors are simply irresistible.

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Blueberry Cream Cheese Bars

A delightful blend of buttery crust and creamy filling with fresh blueberries, perfect for any occasion.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 250

Ingredients
  

For the Crust
  • 1 cup oats You can use rolled oats instead of quick oats.
  • 1 cup flour
  • 1/2 cup brown sugar
  • 1/2 cup butter, melted Ensure the butter is melted for easy mixing.
For the Filling
  • 8 oz cream cheese, softened Softened at room temperature for easier mixing.
  • 1/2 cup sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 2 cups blueberries Fresh or frozen; no need to thaw frozen blueberries.

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix oats, flour, brown sugar, and melted butter to form the crust. Press this mixture into the bottom of a greased baking dish.
  3. In another bowl, beat together cream cheese, sugar, egg, and vanilla until smooth. Stir in the blueberries carefully.
  4. Pour the cream cheese mixture over the crust you prepared.
  5. Crumble the remaining crust mixture on top.
  6. Bake for 30-35 minutes or until set.
  7. Allow it to cool before serving.

Notes

For serving, dust with powdered sugar, pair with whipped cream or ice cream. Store leftovers in an airtight container in the fridge for up to 3-5 days or freeze for up to three months.

Reasons to Try It

There are countless reasons to make Blueberry Cream Cheese Bars. First and foremost, they are incredibly easy to prepare. With minimal ingredients and straightforward steps, even novice bakers can succeed with this recipe. The combination of oats, flour, and brown sugar creates a sturdy yet crumbly crust, while the cream cheese filling is rich and creamy, perfectly balanced by the sweetness of fresh blueberries.

Imagine enjoying these bars with a warm cup of coffee in the morning or presenting them as a delicious dessert after dinner. They are perfect for casual gatherings or as a fancy addition to a dinner party. When you serve these bars, you’re not just serving dessert; you’re creating memories.

“These Blueberry Cream Cheese Bars are a new family favorite! They’re not too sweet and the blueberry flavor shines. I need to make another batch already!” – A satisfied home baker.

Preparing Blueberry Cream Cheese Bars

Making Blueberry Cream Cheese Bars is a straightforward process that can be broken down into just a few steps. Firstly, you’ll prepare the crust, which forms the foundation for the creamy filling. Next, you’ll create a rich cream cheese mixture before layering everything together and baking it to perfection. It’s a delightful experience that makes the end result even more satisfying.

What You’ll Need

To create these delightful Blueberry Cream Cheese Bars, gather the following ingredients:

  • 1 cup oats
  • 1 cup flour
  • 1/2 cup brown sugar
  • 1/2 cup butter, melted
  • 8 oz cream cheese, softened
  • 1/2 cup sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 2 cups blueberries

Feel free to make a few substitutions if needed. For instance, you can use rolled oats instead of quick oats, or swap the blueberries for other berries like raspberries or blackberries for a different flavor profile.

Step-by-Step Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix oats, flour, brown sugar, and melted butter to form the crust. Press this mixture into the bottom of a greased baking dish.
  3. In another bowl, beat together cream cheese, sugar, egg, and vanilla until smooth. Stir in the blueberries carefully.
  4. Pour the cream cheese mixture over the crust you prepared.
  5. Crumble the remaining crust mixture on top.
  6. Bake for 30-35 minutes or until set.
  7. Allow it to cool before serving.
Blueberry Cream Cheese Bars

Best Ways to Enjoy It

Blueberry Cream Cheese Bars make for a versatile dessert. You can enjoy them just as they are, or enhance them further with a dusting of powdered sugar. Fresh whipped cream or a scoop of vanilla ice cream pairs beautifully, adding an extra layer of indulgence. Serve them alongside a warm beverage for a cozy afternoon snack.

Additionally, they can be a great breakfast option. Simply cut them into smaller squares and enjoy them with your morning coffee or tea. You can also package them individually for quick on-the-go snacks.

Keeping Leftovers Fresh

If you have any leftovers, it’s important to store them properly to maintain their deliciousness. Keep the Blueberry Cream Cheese Bars in an airtight container in the refrigerator. They will stay fresh for about 3-5 days. For longer storage, you can freeze them. Just wrap individual pieces tightly in plastic wrap and place them in a freezer-safe container. They can last for up to three months in the freezer.

Practical Cooking Tips

Here are some tips to enhance your baking experience:

  • Ensure your cream cheese is softened at room temperature for easier mixing.
  • Don’t skip greasing the baking dish; it ensures easy removal and prevents sticking.
  • For a touch of zest, consider adding lemon or orange zest to the cream cheese mix to brighten the flavors.
  • If using frozen blueberries, no need to thaw them beforehand; just fold them in directly to avoid discoloring the batter.

Recipe Variations

There are plenty of ways to customize this recipe. Consider using:

  • Other fruits: Try strawberries or peaches for a different fruity twist.
  • Nut additions: Chopped walnuts or pecans can lend a nice crunch to the crust.
  • Spices: Adding cinnamon or nutmeg can elevate the flavor profile even further, giving your bars a warming spice.

FAQs

Q: How long does it take to prepare the Blueberry Cream Cheese Bars?
A: The prep time is approximately 15 minutes, and they bake for about 30-35 minutes.

Q: Can I make this recipe ahead of time?
A: Yes, you can prepare them a day in advance and store them in the refrigerator.

Q: What can I substitute for cream cheese?
A: Ricotta cheese or mascarpone can be good alternatives for cream cheese if you want a lighter flavor.

In conclusion, Blueberry Cream Cheese Bars are a delightful recipe that combines simplicity and indulgence. They are perfect for any occasion, whether it’s a casual afternoon treat or a staple at your next gathering. Don’t hesitate to whip up a batch and enjoy the delicious flavors of fresh blueberries paired with a creamy filling.

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